期刊簡(jiǎn)介預(yù)計(jì)審稿時(shí)間： 9 Weeks

GM Crops & Food - Biotechnology in Agriculture and the Food Chain aims to publish high quality research papers, reviews, and commentaries on a wide range of topics involving genetically modified (GM) crops in agriculture and genetically modified food. The journal provides a platform for research papers addressing fundamental questions in the development, testing, and application of transgenic crops. The journal further covers topics relating to socio-economic issues, commercialization, trade and societal issues. GM Crops & Food aims to provide an international forum on all issues related to GM crops, especially toward meaningful communication between scientists and policy-makers.

GM Crops & Food will publish relevant and high-impact original research with a special focus on novelty-driven studies with the potential for application. The journal also publishes authoritative review articles on current research and policy initiatives, and commentary on broad perspectives regarding genetically modified crops. The journal serves a wide readership including scientists, breeders, and policy-makers, as well as a wider community of readers (educators, policy makers, scholars, science writers and students) interested in agriculture, medicine, biotechnology, investment, and technology transfer.

Topics covered include, but are not limited to:

? Production and analysis of transgenic crops

? Gene insertion studies

? Gene silencing

? Factors affecting gene expression

? Post-translational analysis

? Molecular farming

? Field trial analysis

? Commercialization of modified crops

? Safety and regulatory affairs

BIOLOGICAL SCIENCE AND TECHNOLOGY

? Biofuels

? Data from field trials

? Development of transformation technology

? Elimination of pollutants (Bioremediation)

? Gene silencing mechanisms

? Genome Editing

? Herbicide resistance

? Molecular farming

? Pest resistance

? Plant reproduction (e.g., male sterility, hybrid breeding, apomixis)

? Plants with altered composition

? Tolerance to abiotic stress

? Transgenesis in agriculture

? Biofortification and nutrients improvement

? Genomic, proteomic and bioinformatics methods used for developing GM cops

ECONOMIC, POLITICAL AND SOCIAL ISSUES

? Commercialization

? Consumer attitudes

? International bodies

? National and local government policies

? Public perception, intellectual property, education, (bio)ethical issues

? Regulation, environmental impact and containment

? Socio-economic impact

? Food safety and security

? Risk assessments

《轉(zhuǎn)基因作物與食品 - 農(nóng)業(yè)和食品鏈中的生物技術(shù)》旨在發(fā)表涉及農(nóng)業(yè)轉(zhuǎn)基因 (GM) 作物和轉(zhuǎn)基因食品的廣泛主題的高質(zhì)量研究論文、評(píng)論和評(píng)論。該期刊為解決轉(zhuǎn)基因作物開發(fā)、測(cè)試和應(yīng)用的基本問(wèn)題的研究論文提供了一個(gè)平臺(tái)。該期刊還涵蓋了與社會(huì)經(jīng)濟(jì)問(wèn)題、商業(yè)化、貿(mào)易和社會(huì)問(wèn)題相關(guān)的主題?！掇D(zhuǎn)基因作物與食品》旨在為與轉(zhuǎn)基因作物有關(guān)的所有問(wèn)題提供一個(gè)國(guó)際論壇，特別是促進(jìn)科學(xué)家和政策制定者之間的有意義的交流。

《轉(zhuǎn)基因作物與食品》將發(fā)表相關(guān)且影響深遠(yuǎn)的原創(chuàng)研究，特別關(guān)注具有應(yīng)用潛力的創(chuàng)新驅(qū)動(dòng)研究。該期刊還發(fā)表有關(guān)當(dāng)前研究和政策舉措的權(quán)威評(píng)論文章，以及關(guān)于轉(zhuǎn)基因作物廣泛觀點(diǎn)的評(píng)論。該期刊的讀者群十分廣泛，包括科學(xué)家、育種家和政策制定者，以及對(duì)農(nóng)業(yè)、醫(yī)學(xué)、生物技術(shù)、投資和技術(shù)轉(zhuǎn)讓感興趣的更廣泛的讀者群體（教育工作者、政策制定者、學(xué)者、科學(xué)作家和學(xué)生）。

涵蓋的主題包括但不限于：

? 轉(zhuǎn)基因作物的生產(chǎn)和分析

? 基因插入研究

? 基因沉默

? 影響基因表達(dá)的因素

? 翻譯后分析

? 分子農(nóng)業(yè)

? 田間試驗(yàn)分析

? 轉(zhuǎn)基因作物的商業(yè)化

? 安全和監(jiān)管事務(wù)

生物科學(xué)與技術(shù)

? 生物燃料

? 田間試驗(yàn)數(shù)據(jù)

? 轉(zhuǎn)化的發(fā)展技術(shù)

? 消除污染物（生物修復(fù)）

? 基因沉默機(jī)制

? 基因組編輯

? 除草劑抗性

? 分子農(nóng)業(yè)

? 害蟲抗性

? 植物繁殖（例如雄性不育、雜交育種、無(wú)融合生殖）

? 成分改變的植物

? 對(duì)非生物脅迫的耐受性

? 農(nóng)業(yè)轉(zhuǎn)基因

? 生物強(qiáng)化和營(yíng)養(yǎng)改良

? 用于開發(fā)轉(zhuǎn)基因作物的基因組學(xué)、蛋白質(zhì)組學(xué)和生物信息學(xué)方法

經(jīng)濟(jì)、政治和社會(huì)問(wèn)題

? 商業(yè)化

? 消費(fèi)者態(tài)度

? 國(guó)際機(jī)構(gòu)

? 國(guó)家和地方政府政策

? 公眾認(rèn)知、知識(shí)產(chǎn)權(quán)、教育、（生物）倫理問(wèn)題

? 監(jiān)管、環(huán)境影響和遏制

? 社會(huì)經(jīng)濟(jì)影響

? 食品安全和保障

? 風(fēng)險(xiǎn)評(píng)估

《Gm Crops & Food-biotechnology In Agriculture And The Food Chain》(農(nóng)業(yè)和食物鏈中的轉(zhuǎn)基因作物和食品生物技術(shù))編輯部通訊方式為KARL JOHANS GATE 5, OSLO, NORWAY, NO-0154。如果您需要協(xié)助投稿或潤(rùn)稿服務(wù)，您可以咨詢我們的客服老師。我們專注于期刊咨詢服務(wù)十年，熟悉發(fā)表政策，可為您提供一對(duì)一投稿指導(dǎo)，避免您在投稿時(shí)頻繁碰壁，節(jié)省您的寶貴時(shí)間，有效提升發(fā)表機(jī)率，確保SCI檢索（檢索不了全額退款）。我們視信譽(yù)為生命，多方面確保文章安全保密，在任何情況下都不會(huì)泄露您的個(gè)人信息或稿件內(nèi)容。